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  • A Meta-Analysis on the In Vitro Antagonistic Effects of Lactic Acid Bacteria from Dairy Products on Foodborne Pathogens
    Yara Loforte, Nathália Fernandes, André Martinho de Almeida, Vasco Cadavez & Ursula Gonzales-Barron
    (2025)
    Details DOI
  • A Centralised Database And E-Platform For Improved Productivity And Sustainability Of Agropastoral Systems
    Muhammad Sadee, Ursula Gonzales-Barron & Vasco Cadavez
    Instituto Politécnico de Bragança
    (2024)
    Details Preprint
  • Biopreservation strategies using bacteriocins to control meat spoilage and foodborne outbreaks
    Nathália Fernandes, Fouad Achemchem, Ursula Gonzales-Barron & Vasco Cadavez
    (2024)
    Details DOI
  • Egypt case study
    Adel Naga
    (2024)
    Details
  • Genetic Identification and Technological Potential of Indigenous Lactic Acid Bacteria Isolated from Alheira, a Traditional Portuguese Sausage
    Nathália Fernandes, Ana Sofia Faria, Laís Carvalho, Altino Choupina, Carina Rodrigues, Ursula Gonzales-Barron & Vasco Cadavez
    (2024)
    Details DOI Preprint
  • Susceptibility of Foodborne Pathogens to Milk-Origin Lactic Acid Bacteria Supernatants: A Comprehensive Meta-Regression Study
    Nathália Fernandes, Yara Loforte, Vasco Cadavez & Ursula Gonzales-Barron
    (2024)
    Details DOI Preprint
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